Backyard BBQ Grill

Blog

Guides, reviews, and recipes for mastering the grill — from charcoal basics to competition-level smoking.

Jul 30, 2026

The reverse sear method gives you edge-to-edge pink with a crispy crust every time. Here is exactly how to do it on your grill.

Jul 28, 2026

Three completely different methods for smoking corn on the cob, each delivering unique flavor and texture you cannot get any other way.

Jul 26, 2026

Stop buying overpriced rubs at the store. These seven recipes use pantry staples and taste better than anything in a shaker bottle.

Jul 23, 2026

A smoked whole chicken is one of the easiest and most rewarding things you can cook on a smoker. Here is the method that works every single time.

Jul 21, 2026

Briquettes or lump? Store brand or premium? We burned through bags of charcoal so you do not have to guess. Here is what we found.

Jul 19, 2026

Forget the oven. A smoked prime rib is the holiday centerpiece that will have your family talking for years. Here is exactly how to nail it.

Jul 16, 2026

Looking for the perfect gift for the BBQ enthusiast in your life? A great rub is always the right answer. Here are our top picks.

Jul 14, 2026

Managing fire in an offset smoker is the most challenging and rewarding skill in BBQ. Here's how to master it.

Jul 12, 2026

Take plain butter and transform it into something extraordinary with just your smoker and 30 minutes. You'll never go back.

Jul 9, 2026

A fast, accurate thermometer is the single most important tool in your BBQ arsenal. Here are the ones worth buying this year.